4.
Gabriel was told by his mother to clean the kitchen premises including the kitchen floors and sink. Which of
these cleaning agents offer a great help to achieve his task?
a. Abrasive cleaners b. acid cleaners c. solvent cleaners d. detergents
5. After performing cooking activity, Kathryn is task to clean the grills and range top to removed grease in the
following equipment. Which cleaning agent is best to use?
a. Abrasive cleaners b. acid cleaners c. solvent cleaners d. detergents
6. The Grade-7 TLE class is performing their performance task in cooking. After washing all the kitchen tools
and utensils that are being used, what shall be done next in order to remove harmful microorganisms that
may cause different diseases.
a. Washing
b. cleaning
c. sanitizing
d. storing
7. Which of these cleaning agents will help you in removing stubborn dirt and stain in different kitchen areas?
a. Abrasive cleaners b. acid cleaners C. solvent cleaners d. detergents
8. Mario soak table wares particularly forks and spoons with a boiling water. What was the sanitizing technique
being used?
Air drying
b. radiation
c. boiling
d. chemical sanitizing
a.
Answer:
4. C
5. D
6. C
7. A
8. C
Hope it helps 🙂
