Why Do You Like Or Dislike Adobo? Why?​

why do you like or dislike adobo? why?​

Answer:

I like adobo because abodo is delicious

Explanation:

For Filipinos, adobo is omnipresent in picnics, reunions and long trips because it has a long shelf-life. … The pork and/or chicken is immersed in vinegar, soy sauce and other seasonings to keep it fresh longer even without refrigeration. Due to its acidity, vinegar is used as a preservative.

Why Do You Like Or Dislike Adobo? Why?​

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Pin on meatlovers, etc.

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adobo | Great food, Uncomplicated style

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