How you are going to observe Safety and Hygienic practice in the kitchen?
Clean – keep yourself and work areas clean. Separate – keep raw meat and other raw animal products away from other foods. Cook – always properly cook and prepare foods. Chill – store foods appropriately both before and after cooking.
HOPE ITS HELP :<
• Clean – keep yourself and work areas clean.
• Separate – keep raw meat and other raw animal products away from other foods.
• Cook – always properly cook and prepare foods.
• Chill – store foods appropriately both before and after cooking.
